... low-priced with fresh seafood renovating ... image

For "low price with fresh seafood!" But, it "beats against tempura corner" that Shirasukujira Hakata fisherman's house Isogai of concept opened in steaming a whole fish deep-fried skewers Tsunouchi chino next since the beginning of the year.
It was simple and provided seasonal seasonal seafood which Isogai was good at with "tempura" main and was particular about "rolled sushi" as the second product.
As we prepare for classic menus such as "gomasaba" of specialty of Hakata, "miso-grilled pot sea bream" of Isogai noted product, Shirasukujira fan can use in peace, too.
For Japanese fish culture to fade, and to go, we opened wide age group as having target realize taste of fish again, entrance that could understand the good point of Japanese fish again in various places of foreign territory around Asia.

"Material good point"
We have right of Japanese parsley of fresh fish market of local Fukuoka and stock fresh seasonal seafood.

"Good cost performance"
Speak the stocking network which Shirasukujira has, "at this price"; provide dishes which togo can be satisfied with.

"The making of smile"
We offer pleasant atmosphere, taste of material, service of true heart and have you enjoy ingredients of Kyushu close and create smiles of customer who can come.

"And in world"
You fully make use of location that tourist around Asia calls much Hakata, and please understand the good point of Japanese seafood by having you experience "Shirasukujira" not to be able to taste in the mother country.